ZUPPE E INSALATE
Minestrone Abruzzese Soup
Fresh vegetables, beans and barley simmered in vegetable
stock . $9
Stracciatella di Roma
Spinach, eggs, chicken broth, cheese tortelli. $8
Mixed Green Salad
Mesclun, red onions, tomatoes, cucumbers, balsamic
vinaigrette. $9
Caesar Salad
Romaine lettuce, shaved parmigiano cheese, caesar
dressing, crostini. $10
Arugula Salad
Baby arugula, goat cheese, roasted peppers, lemon
dressing. $10
Grilled Portobella
Arugula, roasted peppers, Parmigiano cheese, balsamic vinaigrette. $13
ANTIPASTI
Bruschetta al Pomodoro
Toasted bread, diced tomatoes, basil, goat cheese, red onions,
evoo. $10
Shrimp Cognac
Shrimp, garlic, evoo, scallions, crushed
red pepper, cognac reduction. $12
Clams and Mussels Adriatico
Clams, Mussels, fresh diced tomatoes, white wine, evoo, crushed red
pepper. $14
*Tuna Tartar Avocado
Sashimi tuna, avocado, arugula, sesame oil, soy sauce
dressing. $16
Alaskan Crab Cakes
Homemade crab cakes, lemon, evoo sauce. $14
Grilled Calamari dove lo Pescano
Baby arugula, grilled squid, balsamic
vinaigrette. $13
Saffron Scallops
Pan seared scallops, corn, lemon saffron sauce. $14
Italian Antipasto
Parma Prosciutto, mixed salumi, imported mortadella, Parmigiano cheese, olives, roasted peppers. $17
Caprese di Capri
Imported buffalo mozzarella, fresh tomatoes, basil evoo. $15
Eggplant Rollettini lo facciamo Noi
Filled with fresh ricotta cheese, spinach and tomato basil
sauce. $14
*Carpaccio di Manzo lo taglia Gino
Sliced raw beef tenderloin, lemon, capers, evoo, shaved Parmigiano cheese. $15
Garlic gamberetti
Sauteed baby shrimp, evoo, garlic, crushed red pepper. $11
Polpette Calde che Bello
Homemade meatballs, tomato basil sauce, toasted bread. $9
Crostini al Prosciutto
Fresh mozzarella wrapped in Parma prosciutto, greens, truffle oil. $13
PASTA
Pappardelle al Tartufo Costa Troppo
Homemade pappardelle, champignon and porcini mushrooms, shallots, garlic, black truffles and parmigiano cheese. $25
Bolognese di Bologna
Rigotoni pasta, freshly made beef tomatoes ragout. $20
Carbonara Romana
Homemade tagliatelle, pancetta, onions, eggs, cream, black pepper, parmigiano cheese. $18
Gnocchi di Casa Mia
Homemade potato gnocchi, tomatoes basil sauce, parmigiano cheese. $17
Tagliatelle con Pomodoro e Piccante
Homemade tagliatelle pasta, garlic, basil, tomatoes sauce, jalapenos. $15
Vegetariana Arlecchino
Homemade pappardelle, fresh vegetables, evoo, garlic or tomatoes sauce. $18
Porcini Ravioli del Teramano
Ravioli stuffed with porcini mushrooms, sage, parmigiano, truffle sauce. $20
Scallops Tagliatelle di Venezia
Pan seared scallops, mushrooms, green peas, roasted pepper, fresh tomatoes, white wine. $22
Shrimp Scampi di Vasto
Homemade tagliatelle, shrimp, garlic, fresh diced tomatoes, scampi sauce. $22
Shrimp and Clams Spaghetti Gabriele
Clams, shrimp, garlic, evoo, crushed red pepper, white wine cherry tomatoes sauce. $24
Clams Tagliatelle di Pescara
Homemade tagliatelle, clams, garlic, evoo, white wine. $20
Seafood Tagliatelle di Sicilia
Homemade tagliatelle, calamari, shrimp, scallops, clams, mussels, crushed red pepper, evoo, white wine. $29
Lobster Pappardelle
Half lobster, shrimp, asparagus, porcini mushrooms, garlics, evoo, white wine sauce. $30
Spaghetti Bianco
Spaghetti, garlic, evoo, Parmigiano cheese, black pepper. $12
I RISOTTI
Shrimp and Scallops Risotto Buono
Arborio rice, jumbo shrimp, scallops, asparagus, lobster sauce. $25
Lemon Risotto
Arborio rice, leeks, radicchio, shiitake mushrooms, saffron, lemon, goat cheese. $19
Risotto Wow
Shrimp, spinach, champignon and shiitake mushrooms, and goat cheese white sauce. $22
Lobster Risotto
Arborio rice, half lobster, asparagus. cherry tomatoes, arugula, lobster sauce. $26
SEAFOOD PESCE
*Salmone Pazzo
Grilled Atlantic salmon, lemon sauce, potatoes of the day and asparagus. $26
*Arrosto di Pesce
Grilled calamari, scallops, shrimp, evoo, touch of balsamic, greens. $26 with half lobster $34
Sole Mugnaia
Pan seared sole filet, flour, eggs, lemon, capers sauce and sauted spinach. $24
Fish of the Day
Ask the servers
I SAUTÉ
Veal Piccata Limone
Veal scaloppini, mushrooms, capers, white wine, lemon, potatoes of the day and asparagus. $24
Veal Pizzaiola Pomodoro
Veal scaloppini, tomatoes basil sauce, mozzarella cheese, rigatoni pasta. $24
Chicken and Sausage Piccante
Sautéed chicken breast, sausage, fennel, hot cherry pepper, cherry tomatoes. $21
Chicken Basil Gorgonzola
Sautéed chicken breast, asparagus, sun-dried tomatoes, gorgonzola cheese, light pesto. $20
Chicken Milanese di Milano
Pan seared breaded chicken breast, lemon dressing served with spaghetti garlic and oil. $19
Chicken Parmigiana di Parma
Chicken breast, tomatoes basil sauce, mozzarella cheese, rigatoni pasta. $19
GRILL
*Bone in Beef Tenderloin (Fileto Morbido)
Grilled to perfection au poivre sauce, spinach risotto, baby carrots. $32
*Ribeye (Tagliata di Manzo come Firenze)
Grilled, evoo, rosemary, arugula, balsamic and shaved parmigiano cheese. $30
CONTORNI
Pasta
Your choice of sauce and pasta. $8
Asparagus
Sautéed with with evoo. $8
Broccoli
Sautéed with garlic and evoo. $8
Spinach
Sautéed with garlic and evoo. $8
Mushrooms
Sautéed champignon and shiitake mushrooms, garlic, evoo. $8
Broccoli rabe
Sautéed with garlic and evoo and red crushed pepper. $9
Before placing your order, please inform your server if a person in your party has a food allergy.
Massachusetts meals tax will be added to all bills. 18% gratuity will be added for parties of 5 or more.
* Denotes raw or undercooked product. Massachusetts Law requires us to inform you that consuming raw or
undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
