Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You’re not just feeding people. You’re creating an experience that reflects well on you. When your guests taste our signature Grilled Calamari or handmade pasta, they understand you chose quality over convenience.
Our catering transforms ordinary gatherings into memorable occasions. No stress about coordination, no worries about dietary restrictions, no concerns about whether the food will actually show up hot and fresh. Just you, enjoying your event, knowing everything is handled.
Twenty years of serving Massachusetts families and businesses means we understand what matters: reliability you can count on, food that exceeds expectations, and service that makes you look good.
We’ve been Newton’s go-to Italian restaurant since 2004, and now we’re bringing that same authentic Abruzzese cuisine to Ayer. Owner Anna Mountzuris built our reputation on organic ingredients, made-from-scratch cooking, and the kind of personal attention that turns first-time customers into regulars.
We’re not a generic catering company trying to do everything. We’re Italian food specialists who happen to cater. That focus shows in every dish—from our signature Veal Chop to our homemade pasta that actually tastes homemade.
Ayer deserves better than mass-produced catering. Our award-winning kitchen brings restaurant-quality Italian food to your events, whether it’s a corporate lunch for 15 or a wedding celebration for 50.
First, we listen. Tell us about your event, your guests, your budget, and any dietary needs. We’ve handled everything from intimate family gatherings to corporate celebrations, so nothing surprises us.
Next, we create a custom menu that fits your occasion. Want traditional Italian? Perfect. Need gluten-free options? We’ve got strict protocols for that. Looking for something unique? Our chefs love a challenge.
Finally, we handle the details. Our team coordinates timing, setup, and service so you can focus on your guests. We arrive when promised, everything’s hot and fresh, and your event runs smoothly.
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Every catering order includes our signature Italian specialties made with organic, locally-sourced ingredients. You’ll get the same quality we serve in our Newton restaurant—because it literally comes from the same kitchen.
Our private dining room accommodates up to 45 guests for sit-down service or 55 for cocktail-style events. For larger gatherings, we bring the experience to you with full-service catering that includes setup, service, and cleanup.
Ayer businesses appreciate our corporate catering expertise. We understand meeting schedules, dietary restrictions, and the importance of reliable timing. Whether it’s a working lunch or a celebration, we make you look good to your team and clients.
For most events, two weeks notice gives us plenty of time to plan your perfect menu and coordinate all the details. However, we can often accommodate shorter notice for smaller gatherings or standard menu items.
Corporate lunch meetings typically need just a few days notice, while larger celebrations like weddings or milestone events work best with 3-4 weeks advance planning. This ensures we can source the freshest ingredients and coordinate any special dietary accommodations.
During busy seasons like holidays or graduation time, booking earlier is always better. We want to make sure your date is secured and we have adequate time to make your event exactly what you’re envisioning.
Absolutely. We maintain strict allergy protocols and can serve most of our menu items gluten-free. This isn’t just about swapping ingredients—we follow proper cross-contamination prevention procedures.
Our kitchen staff is trained on allergy management, and we clearly label all dishes with potential allergens. We can create entirely separate prep areas for severe allergies and provide detailed ingredient lists for any dish.
Many of our regular catering clients have family members or colleagues with dietary restrictions, so we’ve developed systems that keep everyone safe while ensuring nobody feels left out of the meal. Just let us know about any requirements when you book.
Our catering includes menu planning, food preparation, delivery, setup, and cleanup. You get restaurant-quality Italian cuisine made fresh in our award-winning kitchen, plus the coordination support that makes your event run smoothly.
We provide serving utensils, chafing dishes, and everything needed to keep food at proper temperatures. For events in our private dining room, we include table service, linens, and our full-service bar if desired.
The goal is simple: you focus on your guests, we handle everything else. From the initial planning call through the last dish being cleared, our team manages the details so you can actually enjoy your own event.
Catering costs depend on your menu choices, guest count, and service level. Corporate lunch platters start around $15-20 per person, while full-service dinner events with our signature dishes typically range from $35-55 per person.
We provide detailed quotes upfront with no hidden fees. The price includes food, service, and standard setup. Additional costs might include bar service, upgraded linens, or extended service time, but we discuss all options during planning.
Most clients find our pricing competitive with other quality caterers, especially when they factor in our restaurant reputation and the level of personal service. We’re happy to work within your budget to create the best possible experience.
Yes, we deliver throughout Ayer and surrounding communities including Littleton, Groton, Shirley, and Harvard. Our delivery area extends roughly 20 miles from our Newton location, covering most of central Massachusetts.
Delivery timing is coordinated based on your event schedule and the specific menu items. Hot foods arrive within 30 minutes of serving time, while cold items can be delivered earlier if needed for your setup preferences.
We include delivery and basic setup in our standard catering fee. For locations requiring special access or extended travel time, there may be a modest delivery charge, but we always discuss this upfront when booking your event.
We’re not just a catering company—we’re an award-winning Italian restaurant that happens to cater. That means every dish meets the same standards we serve to restaurant guests who choose to come back week after week.
Our authentic Abruzzese cuisine uses organic ingredients and traditional preparation methods you won’t find with generic caterers. When you serve our food, your guests know they’re experiencing something special, not just standard catering fare.
Twenty years of restaurant experience means we understand food quality, timing, and service in ways that catering-only companies simply can’t match. Your reputation matters to us because our restaurant reputation depends on every single event we cater.
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