Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You deserve more than just another steak dinner. You deserve the perfect cut, grilled to perfection, paired with authentic Italian sides that complement rather than compete.
Every steak we serve is carefully selected and prepared by chefs who understand that great dining isn’t just about the meat—it’s about the entire experience. From the first bite of our signature appetizers to the last sip of perfectly paired wine, your evening unfolds exactly as it should.
This isn’t about rushing through a meal. It’s about savoring moments that matter, whether you’re celebrating an anniversary, closing a business deal, or simply treating yourself to something extraordinary.
Since 2004, we’ve earned our reputation as one of the region’s most trusted names in fine dining. What started as a vision to bring authentic Italian cuisine to Massachusetts has evolved into something greater—a place where premium steaks meet Old World craftsmanship.
Our founder, Anna Mountzuris, built our restaurant on a simple principle: use only the finest ingredients and never compromise on quality. That philosophy extends to every steak we serve, every wine we pour, and every guest we welcome.
Located just minutes from Shirley, we’ve become the go-to destination for residents who refuse to settle for ordinary dining. Our 4.5-star reputation isn’t just about the food—it’s about consistently delivering experiences that exceed expectations.
Your steak experience begins with our careful selection process. We source only premium cuts, aged to perfection and prepared using techniques refined over two decades of service.
When you arrive, our team walks you through tonight’s selections, explaining the unique characteristics of each cut and helping you choose the perfect preparation. Whether you prefer a classic ribeye with our signature Italian seasoning or our bone-in veal chop stuffed with prosciutto and fontina, every detail matters.
Your steak is then grilled to your exact specifications while our kitchen prepares complementary sides that enhance rather than mask the natural flavors. The result is a meal that satisfies not just your appetite, but your desire for something truly exceptional.
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Your steak dinner includes access to our full Italian menu, featuring homemade pasta, fresh seafood, and signature appetizers that perfectly complement our meat selections. Our grilled calamari and antipasto selections provide the ideal start to your evening.
For Shirley residents, we offer the unique combination of premium steakhouse quality with the warmth and authenticity of a family-owned Italian restaurant. Live saxophone jazz music on select evenings creates the perfect atmosphere for romantic dinners and special celebrations.
Our full-service bar features an extensive wine list carefully curated to pair with both our steak selections and Italian specialties. Whether you’re planning an intimate dinner for two or a private celebration for up to 45 guests, our upstairs dining room provides the elegant setting your occasion deserves.
Unlike typical steakhouses, we combine premium steak preparation with authentic Italian culinary traditions that we’ve refined since 2004. Our chefs don’t just grill steaks—they create complete dining experiences using Old World techniques and the finest ingredients.
You’ll find signature preparations like our bone-in veal chop stuffed with prosciutto and fontina cheese, served alongside house-made pasta and fresh vegetables. This Italian-influenced approach to steak dining, combined with our live jazz music and award-winning wine selection, creates an atmosphere you simply won’t find at chain steakhouses.
Our 4.5-star reputation reflects consistent quality that comes from being family-owned and operated, ensuring every detail of your experience meets our exacting standards.
Absolutely. Our kitchen is equipped to handle various dietary requirements while maintaining the quality and flavor you expect from a premium steak restaurant. We regularly accommodate gluten-sensitive guests, those following specific nutritional plans, and various other dietary needs.
Our chefs can prepare your steak with alternative seasonings, modify side dishes, and suggest wine pairings that align with your dietary preferences. Since everything is made to order using fresh, natural ingredients, we have the flexibility to customize your meal without compromising on taste or presentation.
We recommend mentioning any dietary restrictions when making your reservation so our kitchen can prepare accordingly and ensure your dining experience is both safe and satisfying.
Reservations are highly recommended, especially for weekend evenings and special occasions. You can book directly through our website, call us at the restaurant, or use popular reservation platforms like Resy and OpenTable for immediate confirmation.
For larger parties or special celebrations in our private upstairs dining room, we suggest calling directly to discuss your specific needs. Our team can coordinate everything from menu selection to wine pairings, ensuring your event exceeds expectations.
If you’re planning a romantic evening with live jazz music, Tuesday nights typically feature our saxophonist, creating the perfect atmosphere for special occasions. Weekend reservations tend to book quickly, so planning ahead ensures you get your preferred time and seating.
Our pricing reflects the premium quality of ingredients and level of service you receive, positioning us competitively within the fine dining market while delivering exceptional value. Unlike chain restaurants, every steak is hand-selected, aged properly, and prepared to order by experienced chefs.
When you consider the complete experience—premium cuts, authentic Italian sides, extensive wine selection, live entertainment, and personalized service—our pricing represents excellent value for the quality delivered. Many guests find our portions generous and the overall experience more satisfying than higher-priced alternatives in Boston.
We also offer various menu options at different price points, allowing you to enjoy our quality and atmosphere whether you’re celebrating a special occasion or simply treating yourself to an exceptional meal.
Our upstairs private dining room is specifically designed for special events, accommodating up to 45 people for seated dinners or 55 for cocktail receptions. This elegant space includes a full-service bar and can be customized for everything from business meetings to wedding celebrations.
We work directly with you to create custom menus featuring our steak specialties alongside Italian favorites, ensuring your event reflects your specific preferences and budget. Our experienced team handles all coordination, from initial planning to final service, making your event stress-free and memorable.
For business dinners, we understand the importance of professional atmosphere combined with exceptional food and service. Our private space allows for productive conversations while impressing clients and colleagues with the quality they expect from a premium dining establishment.
First-time guests are often surprised by the warm, welcoming atmosphere that combines upscale dining with genuine Italian hospitality. Upon arrival, you’ll be greeted personally and guided through our menu by knowledgeable staff who understand both our steak preparations and Italian specialties.
The dining room features comfortable seating with intimate lighting, creating the perfect environment for conversation and relaxation. On select evenings, live saxophone jazz adds to the ambiance without overwhelming conversation. Our open kitchen allows you to see the care and attention that goes into every dish.
Most first-time visitors become regular guests because they discover that exceptional dining doesn’t require pretentious atmosphere. We focus on quality food, attentive service, and creating memorable experiences that keep you coming back for more.
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