Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You’ll taste the authenticity in every bite. Our chefs bring generations of Abruzzese tradition to West Concord, using only the freshest ingredients and time-honored techniques that transform simple meals into memorable experiences.
Each dish tells a story of coastal Italian heritage. From our signature Grilled Calamari to handcrafted pasta made daily, you’re not just dining—you’re experiencing the flavors that have delighted families along Italy’s Adriatic coast for centuries.
This is what happens when authentic meets accessible. No need to travel to Boston’s North End when West Concord offers the same level of culinary excellence, just minutes from home.
We’ve been West Concord’s trusted choice for authentic Italian dining since 2004. We’ve built our reputation on something simple: never compromising on quality or authenticity.
Our kitchen is run by chefs who understand Abruzzese cuisine because they’ve lived it. Many come directly from the Abruzzo region, bringing techniques and recipes passed down through generations. This isn’t American-Italian—it’s the real thing, served in the heart of West Concord.
What sets us apart is our commitment to the complete experience. From our award-winning cuisine to our elegant atmosphere with live saxophone jazz, every detail reflects our dedication to providing West Concord with dining that rivals anything you’ll find in Boston.
Your experience begins the moment you step through our doors. You’ll be welcomed into an atmosphere that balances elegance with warmth—upstairs features chandeliers and golden drapes, while our newly renovated downstairs offers a modern setting with an expansive bar.
Start with our complimentary warm bread while browsing our menu of authentic Abruzzese specialties. Our servers understand each dish and can guide you through options that match your preferences, whether you’re craving fresh seafood, homemade pasta, or our signature veal chop.
Every dish is prepared to order using traditional methods. Our pasta is made fresh daily, our seafood arrives fresh from trusted suppliers, and our sauces simmer with the patience that authentic Italian cooking demands. The result is food that tastes like it came straight from a coastal Italian kitchen.
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Our full-service approach means you can focus entirely on enjoying your evening. We offer both intimate table service and bar seating, accommodating everything from romantic date nights to family celebrations and business dinners.
West Concord diners appreciate our flexibility. We handle special dietary needs, provide detailed explanations of our dishes, and ensure your experience matches the occasion. Whether you’re celebrating an anniversary or introducing friends to authentic Italian cuisine, our team adapts to make your evening exactly what you envisioned.
For larger gatherings, our private upstairs dining room accommodates up to 45 guests, with full bar service and custom menus. We also provide catering services, bringing our authentic Abruzzese cuisine to your special events throughout the West Concord area.
We specialize in authentic Abruzzese cuisine from Italy’s Adriatic coast, which sets us apart from typical American-Italian restaurants. Our chefs often come directly from the Abruzzo region, bringing traditional techniques and recipes that emphasize fresh seafood, handmade pasta, and coastal Italian flavors.
We’ve been serving West Concord since 2004, building relationships with local suppliers and understanding what our community values. Our award-winning reputation comes from never compromising on authenticity—we use imported ingredients when necessary and prepare everything to order using traditional methods.
The atmosphere also distinguishes us. Our elegant setting features live saxophone jazz on select evenings, creating an experience that rivals Boston’s finest Italian restaurants without the drive into the city.
Absolutely. Our kitchen team is experienced in handling various dietary needs, from gluten sensitivities to specific food allergies. We take these requests seriously because we want every guest to enjoy our authentic Italian cuisine safely.
When you inform us of dietary restrictions, our chefs can often modify dishes or suggest alternatives that maintain the authentic flavors you’re seeking. Many of our seafood and meat dishes can be prepared without certain ingredients, and we’re knowledgeable about which menu items naturally accommodate different dietary needs.
We recommend mentioning any restrictions when making your reservation, which allows our kitchen to prepare properly. Our servers are also trained to discuss ingredients and preparation methods, ensuring you feel confident about your choices.
Our pricing reflects the quality of authentic Italian cuisine prepared with imported ingredients and traditional techniques. Entrees typically range from moderate to upscale pricing, similar to other fine dining establishments in the West Concord area.
The value comes from generous portions, authentic preparation, and the complete dining experience. Many guests find they have leftovers to enjoy the next day, and the quality of ingredients—like our fresh seafood and homemade pasta—justifies the investment in a memorable meal.
We also offer various options across price points. Our lunch menu provides more accessible pricing, and our bar area offers a casual atmosphere where you can enjoy appetizers and lighter fare while still experiencing our authentic cuisine.
For weekend dinner service, we recommend booking at least a week in advance, especially during peak dining hours between 6:00 and 8:00 PM. Our reputation in West Concord means weekend tables fill quickly, particularly our preferred seating areas.
Weeknight reservations are generally easier to accommodate with shorter notice, often same-day or next-day availability. If you’re planning a special celebration or need our private dining room, booking 2-3 weeks ahead ensures you get your preferred date and time.
For last-minute dining, our bar area often has availability and offers the full menu in a more casual setting. You can also call day-of to check for cancellations—we do our best to accommodate walk-ins when possible.
Our signature Grilled Calamari showcases the coastal influence of Abruzzese cuisine—it’s prepared using traditional techniques that highlight the seafood’s natural flavors. The Pappardelle al Tartufo features our namesake truffle, a specialty ingredient from the Abruzzo region that we incorporate into several dishes.
Our Veal Chop is another standout, stuffed with prosciutto and fontina cheese, then finished with a port wine reduction. This represents the region’s expertise with both meat preparation and wine pairings. The Lobster Ravioli, made fresh daily, combines coastal seafood with handmade pasta techniques passed down through generations.
For those new to Abruzzese cuisine, our servers can recommend dishes that showcase the unique flavors while considering your preferences. Each dish tells the story of this coastal Italian region’s culinary heritage, prepared authentically in our West Concord kitchen.
Yes, we provide comprehensive catering services throughout West Concord and surrounding communities, bringing our authentic Abruzzese cuisine to your special events. Our catering menu features many of our restaurant favorites, adapted for various group sizes and event styles.
Our private dining room upstairs accommodates up to 45 guests for sit-down dinners or 55 for cocktail receptions. This space features elegant décor and full bar service, perfect for wedding rehearsals, business meetings, anniversary celebrations, or family gatherings that deserve special attention.
We handle the planning details to make your event stress-free. Our team works with you to create custom menus that fit your budget and preferences, and we can coordinate with other vendors when needed. Whether you’re hosting an intimate dinner party or a larger celebration, our authentic Italian cuisine elevates any West Concord area event.
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