Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You’re not just feeding people—you’re creating an experience. When you choose authentic Italian catering in Medford, MA, your guests taste the difference immediately. Fresh pasta made to order, not reheated from yesterday. Sauces simmered with care, not poured from industrial containers.
Your event becomes the one people talk about months later. The corporate lunch where everyone actually cleaned their plates. The wedding where guests asked for the caterer’s number. The birthday celebration where the food matched the joy of the occasion.
This is what happens when you work with a catering restaurant that’s been perfecting Italian cuisine for over 20 years. Your stress disappears because everything is handled professionally, and your guests leave impressed.
We bring award-winning Abruzzese cuisine to Medford, MA events with the same attention to detail that’s earned us a 4.5-star reputation since 2004. Founded by Anna Mountzuris, we’ve built our catering services on authentic Italian tradition and all-natural ingredients.
We understand Medford’s diverse community needs. Whether you’re planning a corporate event in the bustling Mystic River corridor or a family celebration in South Medford, we know how to create memorable dining experiences that reflect the rich Italian heritage this area appreciates.
Our catering team has coordinated everything from intimate 10-person business dinners to 55-person cocktail celebrations, always with the same commitment to quality that makes us a trusted choice throughout the greater Boston area.
First, we discuss your vision. What’s the occasion? How many guests? Any dietary considerations? We listen because every event is unique, and cookie-cutter menus don’t create memorable experiences.
Next, we design your custom menu. Drawing from our extensive Abruzzese repertoire—from handmade pasta and fresh seafood to signature dishes like our acclaimed Grilled Calamari—we craft options that match your event’s style and budget. We handle dietary restrictions naturally, not as an afterthought.
Finally, we execute flawlessly. Our team arrives with everything needed for professional setup, serves with the warmth you’d expect from genuine Italian hospitality, and coordinates timing so your food arrives at perfect temperature. You focus on your guests while we handle every detail.
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Your catering package includes more than just food delivery. We provide complete event coordination, from menu planning through cleanup. Our experienced team handles setup, service, and breakdown so you can actually enjoy your own event.
Medford’s business community particularly values our corporate catering expertise. We understand the importance of punctual delivery for office meetings, professional presentation for client events, and reliable service for recurring corporate accounts. Many local businesses have made us their go-to catering restaurant because we consistently deliver quality without drama.
For private celebrations, we offer our elegant upstairs dining room that accommodates up to 45 guests for seated dinners or 55 for cocktail receptions. Full bar service available. Whether you’re celebrating a milestone birthday, graduation, or family reunion, we create the atmosphere that makes your occasion truly special.
We recommend booking at least two weeks in advance for most events, though we can often accommodate shorter notice depending on our schedule and your event size. Peak seasons like graduation season, holidays, and wedding months fill up faster, so earlier booking ensures your preferred date and menu options.
For corporate clients with regular catering needs, we offer standing orders and priority booking. This is especially helpful for Medford businesses that host monthly meetings or quarterly events—you get consistent service without the hassle of rebooking each time.
Last-minute requests aren’t impossible, but they limit your menu customization options. Call us directly to discuss availability, and we’ll do our best to accommodate your timeline while maintaining our quality standards.
Every catering package includes menu planning consultation, professional food preparation, delivery, setup, and cleanup coordination. We provide serving utensils, chafing dishes when needed, and detailed timing coordination to ensure everything flows smoothly.
Our staff handles the logistics you don’t want to think about: ensuring food arrives at proper temperature, managing buffet flow for large groups, coordinating with your venue’s requirements, and accommodating last-minute guest count changes within reason.
Additional services like full bar setup, linens, and extended service staff are available based on your event needs. We customize each package rather than forcing you into rigid tiers—you pay for what you need, not what you don’t.
Absolutely. We handle gluten-free, vegetarian, and other dietary accommodations as part of our standard service, not as expensive add-ons. Our kitchen is experienced with cross-contamination prevention and ingredient substitutions that maintain authentic Italian flavors.
Common requests include gluten-free pasta options, dairy-free preparations, and vegetarian versions of traditional dishes. We also accommodate cultural dietary requirements and food allergies with proper advance notice during menu planning.
The key is discussing these needs during your initial consultation, not the day of your event. This allows us to plan properly, source appropriate ingredients, and ensure your guests with restrictions have genuinely appealing options, not just afterthought sides.
We deliver throughout Medford, MA and surrounding communities including Somerville, Arlington, Winchester, Woburn, and parts of Cambridge. Delivery fees vary based on distance and event size, with many nearby Medford locations qualifying for complimentary delivery.
For venues outside our standard delivery area, we evaluate each request individually. Factors include event size, setup requirements, and travel logistics. We want to serve you, so we’ll work to make it happen when possible.
Corporate clients often ask about recurring delivery to office locations throughout the greater Boston area. We can establish regular routes for consistent business accounts, making it easier and more cost-effective for companies with multiple locations.
Temperature control starts in our kitchen with proper timing and staging. We use commercial-grade warming equipment and insulated transport containers designed for catering volumes. Hot foods stay hot, cold items stay properly chilled, and everything arrives ready to serve.
Our delivery team coordinates timing with your event schedule, not just our kitchen schedule. This means your pasta doesn’t sit getting cold while guests are still arriving, and your appetizers aren’t rushed out before people are ready to eat.
For larger events, we often provide on-site service staff who manage food presentation throughout your event. We monitor serving temperatures, refresh buffet presentations, and handle the details that keep your food looking and tasting as intended from first guest to last.
Twenty years of authentic Italian cuisine experience sets us apart from generic catering companies that treat every cuisine the same. We’re not a jack-of-all-trades caterer—we’re Italian food specialists who understand the techniques, timing, and traditions that make the difference between good food and memorable food.
Our Abruzzese heritage means you’re getting regional Italian specialties, not Americanized versions of Italian classics. We make our pasta fresh, source quality ingredients, and prepare dishes using traditional methods that honor the cuisine’s authentic flavors.
Most importantly, we’re a real restaurant first, caterer second. This means your event food comes from the same kitchen that serves discerning diners every night, held to the same standards that earned our 4.5-star reputation. You’re not getting “catering food”—you’re getting restaurant-quality Italian cuisine delivered to your event.
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