Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
Address
Info :
Follow Us
You want more than just dinner—you want an experience that makes the evening memorable. That’s exactly what happens when you step into our dining room.
The moment you’re seated, you notice the difference. Fresh pasta made that morning. Natural ingredients sourced with care. The gentle sound of live saxophone jazz floating through the room. Your server knows the menu inside and out, ready to guide you through dishes that we’ve perfected over twenty years.
This isn’t about rushing through a meal. It’s about savoring each course, enjoying real conversation, and creating the kind of memories that make special occasions actually special. Whether it’s your anniversary, a celebration with family, or that important business dinner, you leave knowing it was worth it.
Since 2004, we’ve been the fine dining restaurant that Natick residents trust for their most important occasions. Founded by Anna Mountzuris, we bring authentic Abruzzese and Mediterranean traditions to your table, right here in your community.
You don’t have to drive to Boston’s North End anymore. We hire chefs directly from the Abruzzo region of Italy, ensuring every dish reflects genuine Italian culinary heritage. Our commitment to natural ingredients and made-to-order preparation means you’re getting restaurant-quality food that respects both tradition and your expectations.
Our Newton Centre location has become a cornerstone of the local dining scene, earning recognition as an award-winning establishment that locals have trusted for nearly two decades. When you dine with us, you’re choosing a restaurant that has proven itself season after season, year after year.
Start by making your reservation—especially important for dinner service when our dining room fills with guests who’ve discovered what makes us different. We recommend calling ahead to ensure your preferred time and seating.
When you arrive, you’ll choose between our elegant upstairs dining room with chandeliers and golden drapes, or our newly renovated downstairs space with its expansive bar and modern ambiance. Both offer the same exceptional service and cuisine, just different atmospheres to match your mood.
Your meal begins with warm, fresh bread while you browse our menu of authentic Abruzzese specialties. Each dish is prepared to order using natural ingredients—from our signature truffle preparations to fresh seafood and house-made pasta. Our servers understand the menu thoroughly and can guide you through wine pairings from our premium selection.
The experience unfolds naturally, with live saxophone jazz creating the perfect backdrop for conversation and celebration. You’re never rushed, never forgotten, just cared for in the way fine dining should be.
Ready to get started?
Your fine dining restaurant experience includes far more than exceptional food. You get live saxophone jazz music that enhances rather than overwhelms conversation. Our wine selection features premium bottles carefully chosen to complement our Italian cuisine. Parking is available, solving one of the biggest frustrations of dining out in the area.
For larger celebrations, our private dining room accommodates up to 45 guests, with full-service bar access and custom menu planning. Whether you’re planning a birthday celebration, business meeting, or family gathering, we handle the coordination so you can focus on enjoying your guests.
Natick diners appreciate that we’ve maintained our commitment to quality while adapting to what the community needs. We offer catering services for events beyond our walls, and our take-out options proved invaluable during challenging times—all without compromising the food standards that earned us our reputation. The consistency that has kept customers returning for twenty years is the same consistency you’ll experience today.
We specialize in authentic Abruzzese cuisine, which sets us apart from typical Italian-American restaurants. We hire chefs directly from the Abruzzo region of Italy to ensure authenticity in preparation and flavor profiles. Our signature dishes feature rare truffle mushrooms found only in that specific Italian region.
Since 2004, we’ve maintained our commitment to made-to-order preparation using natural ingredients, never cutting corners for convenience. The live saxophone jazz music creates an ambiance you won’t find elsewhere in the area. Most importantly, we’ve proven our consistency over two decades—customers know they can trust us for special occasions because we deliver the same exceptional experience every time.
Yes, our private dining room on the second floor accommodates up to 45 people for seated dining or up to 55 for cocktail functions. We provide full-service bar access and work with you to create custom menus tailored to your event needs.
Whether you’re planning a corporate meeting, birthday celebration, anniversary party, or family gathering, we handle the coordination and planning. Our experienced team understands how to make events seamless, from menu selection to service timing. We also offer comprehensive catering services if you prefer to host your event at a different location while still enjoying our authentic Italian cuisine.
Our pricing reflects the quality of ingredients, preparation methods, and service level you receive. Entrees typically range from the mid-$20s to $40s, with our signature dishes and premium items at the higher end. This includes made-to-order preparation, natural ingredients, and generous portions that often provide leftovers.
Consider the full value: authentic Italian cuisine prepared by chefs from the Abruzzo region, live jazz music, elegant atmosphere, professional service, and the convenience of not having to travel to Boston for this level of dining. Many customers find the experience worth the premium, especially for special occasions when the setting and quality matter most.
For dinner service, we strongly recommend making reservations at least a few days in advance, especially for weekend evenings and special occasions. Our dining room fills regularly with guests who’ve discovered our authentic Italian cuisine and elegant atmosphere.
For special events or large parties, contact us at least two weeks ahead to ensure availability in our private dining room and allow time for menu planning. Lunch reservations are generally easier to accommodate with shorter notice. If you’re planning to visit during holidays or local event weekends, calling earlier ensures you get your preferred time and seating area.
Our signature dishes feature the rare truffle mushrooms from the Abruzzo region, including our Pappardelle al Tartufo and our bone-in veal chop stuffed with prosciutto and fontina cheese. The lobster ravioli in vodka pink sauce consistently receives rave reviews, as does our fresh seafood risotto.
Many guests also love our grilled calamari appetizer and the authentic Bolognese prepared with our traditional three-meat ragout. Our homemade pasta dishes showcase the difference that made-to-order preparation makes. The duck and various seafood preparations are frequently mentioned in customer reviews as exceptional. Your server can guide you through options based on your preferences and any dietary considerations.
Yes, we provide both takeout and comprehensive catering services. Our takeout menu includes many of our signature dishes, carefully packaged to maintain quality during transport. We adapted our takeout service during the pandemic and discovered many customers appreciate the option to enjoy our cuisine at home.
Our catering service brings authentic Abruzzese cuisine to your location, whether it’s a corporate event, wedding, or private celebration. We handle everything from menu planning to service coordination, maintaining the same quality standards that have earned our reputation. The catering menu can be customized based on your event size, dietary needs, and budget requirements. Contact us directly to discuss your specific catering needs and get detailed pricing.
Local Resources
Useful Links