Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You deserve more than mediocre Italian food with hidden fees and long waits. At Tartufo, you’ll discover what authentic Italian dining should be—made-to-order dishes using organic meats, fresh seafood, and all-natural ingredients prepared in the traditional Abruzzese style.
Every dish tells a story. Our homemade pasta, signature veal chop, and fresh seafood creations transport you straight to the Italian coast. You’ll taste the difference that comes from nearly 20 years of perfecting recipes passed down through generations.
No more settling for chain restaurants or driving all the way to Boston’s North End. Groton, MA finally has access to award-winning Italian cuisine that locals have been craving—right in your backyard.
Founded by Anna Mountzuris in 2004, we’ve built our reputation on authentic Abruzzese cuisine and unwavering quality. Our name comes from the rare truffle mushroom found only in Italy’s Abruzzo region—a symbol of our commitment to genuine Italian flavors.
We often bring chefs directly from Abruzzo to ensure every dish maintains its authentic roots. This isn’t just Italian-inspired food; it’s the real thing, prepared the way it’s been done for centuries.
Groton, MA residents no longer need to compromise on quality or drive to distant cities for exceptional Italian dining. We’re bringing the same award-winning experience that’s delighted guests for nearly two decades directly to your community.
Your experience begins the moment you walk through our doors. Our warm, inviting atmosphere features live saxophone jazz on select evenings, creating the perfect backdrop for your meal.
Start with our signature appetizers—perhaps the grilled calamari that guests rave about. Our chefs prepare each entrée to order, ensuring your pasta is perfectly al dente and your seafood arrives at peak freshness. From our famous lobster ravioli to the signature bone-in veal chop stuffed with prosciutto and fontina cheese, every dish showcases authentic Italian craftsmanship.
Whether you’re planning an intimate date night, family celebration, or business dinner, our attentive staff ensures your evening flows seamlessly. We also offer private dining for up to 45 guests and full catering services for your special events throughout Groton, MA.
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Every visit to Tartufo includes our signature touches that set us apart from typical Italian restaurants. You’ll enjoy complimentary warm bread while browsing our extensive menu of made-to-order specialties.
Our wine selection features premium Italian varietals carefully chosen to complement our Mediterranean cuisine. For special occasions, we provide personalized service—including surprise birthday cakes and candles without you even asking.
Groton, MA diners appreciate restaurants that go beyond the basics. Our private upstairs dining room accommodates larger gatherings, while our main dining area maintains an elegant yet comfortable atmosphere. We understand that great Italian dining isn’t just about the food—it’s about creating memories that bring families and friends together around the table.
We specialize in authentic Abruzzese cuisine, a unique regional style from Italy’s Adriatic coast that features abundant fresh seafood and distinctive flavors you won’t find at typical Italian restaurants. We’ve been perfecting these recipes for nearly 20 years, often bringing chefs directly from the Abruzzo region to ensure authenticity.
Unlike restaurants that focus on basic lasagna and chicken parmesan, our menu showcases sophisticated dishes like our signature bone-in veal chop stuffed with prosciutto and fontina cheese, lobster ravioli in vodka pink sauce, and fresh seafood risottos. Our name comes from the rare truffle mushroom found only in Abruzzo, which we incorporate into many of our signature dishes.
Absolutely. Our private upstairs dining room accommodates up to 45 people for seated dinners and up to 55 for cocktail functions, complete with a full-service bar. We handle all the coordination and planning to make your event stress-free.
Whether you’re celebrating a birthday, anniversary, graduation, or hosting a corporate function, we create custom menus tailored to your group’s preferences and dietary needs. Our catering service also brings our authentic Abruzzese cuisine directly to your location for off-site events throughout the Groton, MA area.
Many Groton, MA families choose us for milestone celebrations because we understand how to make special occasions truly memorable with personalized service and exceptional food.
Our guests consistently rave about several signature dishes that showcase authentic Italian craftsmanship. The lobster ravioli in vodka pink sauce with crab meat and arugula is a standout—homemade pasta filled with fresh lobster and finished with our signature sauce.
The bone-in double-cut veal chop remains our most celebrated entrée. It’s stuffed with prosciutto and fontina cheese, topped with mushrooms and port wine reduction, and served with roasted potatoes and vegetables. Our grilled calamari appetizer and various risotto dishes, including the seafood risotto with shrimp, scallops, clams, mussels, and calamari, also earn consistent praise.
For those new to Abruzzese cuisine, our pappardelle al tartufo showcases the rare truffle that gives our restaurant its name, offering an authentic taste of this distinctive Italian region.
Our pricing reflects the quality of ingredients and authentic preparation methods we use—organic meats, fresh seafood, and made-to-order dishes prepared in traditional Abruzzese style. While we’re not the cheapest option, guests consistently tell us the value is exceptional when you consider the generous portions, premium ingredients, and nearly 20 years of refined recipes.
Unlike some competitors who charge hidden packaging fees or cut corners on ingredients, our pricing is transparent and includes the full dining experience—warm bread service, attentive staff, and the elegant atmosphere with live saxophone music on select evenings.
Many Groton, MA diners find that one of our entrées provides enough food for dinner plus leftovers the next day, making the overall value quite reasonable for restaurant-quality Italian cuisine.
Yes, we strongly recommend making reservations, especially for weekend dining and our popular date nights featuring live saxophone music. You can book through our website, call directly, or use reservation platforms like Resy and OpenTable.
We’re open for both lunch and dinner service throughout the week, with extended hours on weekends to accommodate Groton, MA diners who want to enjoy a leisurely Italian meal. Our lunch menu offers lighter options and quicker service for business meetings or casual dining.
For large groups or private events, we recommend booking our upstairs dining room well in advance, particularly during popular celebration seasons. Our staff works with you to coordinate timing and menu selections that work perfectly for your group.
First-time guests are often surprised by the authentic atmosphere and sophisticated cuisine that goes well beyond typical Italian-American fare. You’ll be greeted warmly and seated in our elegant dining room, which features both intimate tables and a comfortable bar area.
Expect generous portions of expertly prepared food—our chefs take time with each dish, so the flavors and presentation reflect nearly two decades of perfecting these recipes. The service is attentive without being intrusive, and our staff is knowledgeable about wine pairings and can guide you through our menu.
Many Groton, MA visitors tell us they’re impressed by touches like complimentary warm bread, surprise birthday celebrations, and the overall feeling that you’re dining at a special place rather than just another restaurant. The experience feels authentically Italian while maintaining the welcoming atmosphere that keeps guests returning for years.
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