Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You’re craving real Italian food, not another chain restaurant pretending to be authentic. You want the kind of meal that transports you straight to Italy’s coast – where every bite tells a story of tradition and craftsmanship.
That’s exactly what you’ll find when you visit Tartufo. Our Abruzzese cuisine brings the flavors of Italy’s coastal region to your table, featuring dishes you won’t find anywhere else in the Lowell area. From our signature veal chop stuffed with prosciutto and fontina to our handmade pasta with fresh seafood, every dish reflects generations of Italian culinary tradition.
The difference is in the details. We source organic meats, fresh fish, and vegetables, preparing everything to order using authentic Italian techniques. You’ll taste the difference in our homemade pasta, smell the difference in our freshly baked bread, and feel the difference in our warm, inviting atmosphere complete with live saxophone music.
Since 2004, we’ve been serving the greater Lowell area with authentic Italian cuisine that honors the traditions of the Abruzzo region. Founded by Anna Mountzuris, our restaurant was built on a simple concept: bring the finest Italian dining experience to Massachusetts families without the drive to Boston’s North End.
We understand that Lowell residents deserve access to exceptional Italian food close to home. That’s why we’ve maintained our commitment to quality for nearly two decades, hiring chefs from the Abruzzo region and using only the freshest, highest-quality ingredients in every dish.
Our family-owned restaurant has become a cornerstone of the local dining scene, earning awards and building lasting relationships with customers who return year after year. When you dine with us, you’re not just getting a meal – you’re becoming part of our extended Italian family.
Your Italian dining experience begins the moment you step through our doors. You’ll choose between our elegant upstairs dining room with chandeliers and golden drapes, or our newly renovated downstairs area with its expansive bar and modern atmosphere.
Our servers will guide you through our menu of traditional Abruzzese specialties, explaining dishes that might be new to you and helping you pair wines from our extensive selection. Every meal is prepared to order in our kitchen, where our chefs use authentic Italian techniques and the freshest ingredients available.
You’ll start with warm, freshly baked bread while browsing our menu of homemade pasta, fresh seafood, and signature meat dishes. Whether you’re celebrating a special occasion in our private dining room or enjoying a romantic dinner with live saxophone music, we handle every detail so you can focus on what matters – great food and great company.
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When you choose Tartufo, you’re getting the complete Italian dining experience. Our menu features signature dishes you won’t find elsewhere in the Lowell area – from our famous grilled calamari to our bone-in veal chop stuffed with prosciutto and fontina cheese.
We cater to every occasion, whether you’re planning an intimate dinner for two or hosting a celebration for up to 55 guests in our private upstairs dining room. Our catering services bring the same authentic Italian flavors to your special events, with custom menus tailored to your needs.
Lowell residents particularly appreciate our convenient location and ample parking – no more fighting Boston traffic for quality Italian food. We offer both takeout and dine-in options, and our full-service bar features premium wines and cocktails to complement your meal. Live entertainment on select evenings adds to the authentic Italian atmosphere that keeps our customers coming back.
We specialize in authentic Abruzzese cuisine from Italy’s coastal region, which sets us apart from typical Italian-American restaurants. We’re one of the few restaurants in the Lowell area offering traditional dishes like our signature bone-in veal chop and handmade pasta prepared using recipes from the Abruzzo region.
Our chefs are trained in authentic Italian techniques, and we source organic meats, fresh seafood, and vegetables to ensure every dish meets traditional Italian standards. You’ll also find unique touches like our live saxophone music and elegant atmosphere that create a true Italian dining experience rather than just another meal out.
Absolutely. Our upstairs private dining room accommodates up to 45 people for dining and up to 55 for cocktail functions, making it perfect for birthday celebrations, anniversaries, corporate events, or family gatherings.
We work directly with you to create custom menus tailored to your event’s needs and budget. Our experienced staff handles all the coordination and planning, so you can focus on enjoying your special occasion. We also offer full catering services if you prefer to host your event at another location in the Lowell area.
First-time visitors often start with our famous grilled calamari, which showcases our expertise with fresh seafood. Our signature bone-in veal chop stuffed with prosciutto and fontina cheese is a customer favorite that represents authentic Abruzzese cooking at its finest.
For pasta lovers, our homemade tagliatelle with lobster in vodka pink sauce and our wild mushroom ravioli are exceptional choices. These dishes highlight our commitment to made-from-scratch preparation and premium ingredients. Our servers are always happy to recommend wine pairings from our extensive selection to complement your meal.
Yes, we offer takeout for customers throughout the Lowell area who want to enjoy our authentic Italian cuisine at home. Our takeout menu includes most of our regular menu items, carefully packaged to maintain quality during transport.
While we don’t currently offer direct delivery, many third-party delivery services can bring our food to your location in Lowell. We recommend calling ahead to place takeout orders, especially during busy dinner hours, to ensure your food is ready when you arrive. Our staff will have everything properly packaged and ready for pickup.
We strongly recommend making reservations, especially for weekend dinners and special occasions. You can call us directly to reserve your table and specify any preferences like our upstairs elegant dining room or downstairs casual area.
For larger groups or special events, we suggest booking at least a week in advance to ensure availability in our private dining space. Our staff can discuss menu options and any special accommodations you might need during the reservation process. Walk-ins are welcome when space permits, but reservations guarantee you won’t have to wait for the authentic Italian dining experience you’re looking for.
You’ll experience warm, attentive service in an elegant yet comfortable atmosphere that feels authentically Italian. Our upstairs dining room features chandeliers and sophisticated decor perfect for romantic dinners and special celebrations, while our downstairs area offers a more casual setting with our full bar.
Live saxophone music on select evenings adds to the ambiance, creating the perfect backdrop for conversation and dining. Our servers are knowledgeable about our menu and wine selection, helping guide you through dishes you might not be familiar with. Expect generous portions, attention to detail, and the kind of hospitality that makes you feel like family – the Italian way.
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