Award-winning restaurant featuring authentic, unique, Italian and Mediterranean cuisine.
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You want more than just another seafood dinner. You want an experience that matches the occasion—whether it’s a romantic date night, anniversary celebration, or simply treating yourself to something special.
At Tartufo, you’ll discover what happens when authentic Italian culinary tradition meets New England’s finest seafood. Our signature dishes like Grilled Calamari and Lobster Ravioli aren’t just menu items—they’re crafted experiences that have earned us our 4.5-star reputation.
The moment you step inside, you’ll understand why locals have made us their go-to destination for over two decades. Live saxophone jazz sets the mood while our chefs prepare each dish to order using only the freshest ingredients.
Since 2004, we’ve been Medford’s trusted destination for authentic Italian seafood dining. Owner Anna Mountzuris brought her family’s Abruzzese traditions to Newton, creating a restaurant that locals genuinely love—not just tolerate.
We’ve built our reputation one plate at a time, focusing on what matters most: consistently excellent food, attentive service, and an atmosphere that makes every meal feel special. Our kitchen sources organic meats, fresh fish, and seasonal vegetables daily, ensuring every dish meets our exacting standards.
When Medford residents want to celebrate something important or simply enjoy a memorable evening out, they choose us because they know we’ll deliver exactly what we promise.
Your dining experience begins the moment you make your reservation. We recommend booking ahead—our reputation for excellence means tables fill quickly, especially on weekends.
Upon arrival, you’ll be seated in our warm, inviting dining room where live saxophone music creates the perfect ambiance. Our experienced servers will guide you through our menu, explaining daily specials and helping you pair wines with your selections.
Each seafood dish is prepared to order in our kitchen, where our chefs combine traditional Italian techniques with the freshest New England catches. From our signature Linguini with Seafood featuring shrimp, scallops, clams, mussels, and calamari to our house-made Lobster Ravioli in vodka pink sauce, every plate reflects our commitment to authentic flavors and quality ingredients.
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Your Tartufo experience extends beyond our regular dining room. We offer comprehensive services designed to make any occasion memorable, whether you’re planning an intimate dinner for two or a celebration for fifty guests.
Our second-floor private dining room accommodates up to 45 guests for seated dinners or 55 for cocktail receptions, complete with full bar service. We’ll work with you to create custom menus that reflect your preferences and dietary needs.
For events beyond our restaurant, our catering service brings Tartufo’s authentic Abruzzese cuisine directly to your location. From corporate meetings to wedding celebrations, we handle every detail so you can focus on your guests. Medford’s proximity to Boston makes us an ideal choice for both local and regional events, and our established relationships with area venues ensure seamless coordination.
We combine authentic Italian culinary traditions with New England’s finest seafood in ways you won’t find elsewhere in the Medford area. We’re not just an Italian restaurant that happens to serve fish—we’re specialists in Italian seafood preparation.
Our signature dishes like Linguini with mixed seafood and house-made Lobster Ravioli represent generations of Abruzzese cooking techniques applied to locally-sourced ingredients. Plus, our live saxophone jazz music and award-winning atmosphere create an experience that goes far beyond just a meal.
We’ve been perfecting this approach since 2004, which is why local food lovers consistently choose us for their most important dining occasions.
Absolutely. Our kitchen is experienced in accommodating various dietary restrictions and food allergies safely and deliciously. We regularly prepare gluten-free options, vegetarian dishes, and can modify many of our seafood preparations to meet specific needs.
When you make your reservation, simply mention any dietary restrictions or allergies. Our servers are thoroughly trained on ingredients and preparation methods, and our kitchen takes cross-contamination seriously.
We believe everyone deserves to enjoy an exceptional dining experience, regardless of dietary limitations. Our chefs often create special preparations that are so good, you’ll forget they’re accommodating restrictions.
For special occasions, we recommend calling directly rather than using online booking systems. This allows us to discuss your specific needs and ensure everything is perfect for your celebration.
Our staff can arrange special seating, coordinate with our kitchen for dietary preferences, and even help with surprise elements like anniversary desserts. For larger celebrations, our private dining room upstairs offers an intimate setting with dedicated service.
Book at least a week in advance for weekend celebrations, and don’t hesitate to mention if you’re celebrating something special—we love being part of your important moments and often have small touches we can add to make the evening even more memorable.
Our signature Grilled Calamari consistently ranks as a guest favorite—it’s prepared with techniques passed down through Anna’s family and has a flavor profile you won’t find anywhere else in the area. The Linguini with mixed seafood featuring shrimp, scallops, clams, mussels, and calamari in a light garlic and cherry tomato sauce is another standout.
For special occasions, guests love our Lobster Ravioli—house-made pasta stuffed with fresh lobster in vodka pink sauce with crab meat and arugula. Our Seafood Risotto with shrimp, scallops, and mixed seafood in a traditional Arborio rice preparation is perfect for those wanting something rich and satisfying.
Each dish represents authentic Italian seafood preparation using the freshest available ingredients, which is why they’ve remained popular with our guests for nearly two decades.
We’re an excellent choice for business dining and client entertainment. Our upstairs private dining room provides a professional yet welcoming atmosphere for corporate events, accommodating up to 45 guests with full bar service and customized menus.
Our established reputation and consistent quality make us a safe choice when you need to impress clients or colleagues. Our experienced service staff understands the nuances of business dining—they’re attentive without being intrusive and can accommodate various timing needs.
Many local businesses choose us for important client dinners because they know the food, service, and atmosphere will reflect well on their company. Our location is also convenient for guests traveling from Boston or other nearby areas.
First-time visitors are often surprised by the warm, authentic atmosphere we’ve created—it feels more like dining in a family home in Italy than a typical American restaurant. You’ll hear live saxophone music on select evenings, and our servers genuinely care about ensuring you have an exceptional experience.
Expect generous portions prepared to order—nothing sits under heat lamps here. Our menu features both familiar Italian-American favorites and authentic Abruzzese specialties you might not have tried before. Don’t hesitate to ask your server for recommendations based on your preferences.
The pace is relaxed and unhurried, designed for you to truly enjoy your meal and company. Many first-time guests tell us they wish they’d discovered us sooner, and most become regular customers who bring friends and family to share the experience.
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